Lemon Poppyseed Muffins


Gluten-free, dairy-free, and naturally sweetened!

Soft and delicious lemon poppyseed muffins. Who doesn't love a classic lemon flavour? These muffins are a great snack, dessert, or even breakfast option. They just so happen to come with a naturally sweetened glaze. 

Makes 12 muffins


What you'll need: 


One egg, a mixing bowl, a zester (or grater), and a muffin pan for 12 


Ingredients (standard option) 

Almond flour, oat flour, arrowroot flour, coconut sugar, organic virgin coconut oil, lemons, coconut milk, maple syrup, ground flax seeds, ground chia, xanthan gum, baking powder, vanilla extract, monk fruit/erythritol blend, salt and poppy seeds.

Ingredients (keto option) 

Almond flour, arrowroot flour, monk fruit/erythritol blend, organic virgin coconut oil, organic coconut milk, lemons, ground flax seeds, ground chia, xanthan gum, baking powder, poppy seeds, vanilla extract, stevia, and sea salt.

Contains tree nuts

May contain peanuts*

*The ingredient manufacturers produce other products containing these ingredients in their facilities and therefore we cannot guarantee the absence of these allergens.  

Nutrition Info (per muffin) 12 muffins total Standard (64 g) Keto (62g)
Calories 182 184
Fat (g) 10 17
    Saturated 3 6
    Trans 0 0
Cholesterol (mg) 15 15
Sodium (mg) 99 100
Carbohydrates (g) 20 16
    Fiber 3 12
    Sugars 10 2
    Net carbs 17 3
Protein (g) 5 5

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