One of the most requested for recipes - these cinnamon buns are amazing and we are so glad we attempted this creation! With the warm notes of cinnamon, these rolls are perfect for an afternoon snack! The best part - they are gluten-free, dairy-free, and naturally sweetened. We even have a vegan option if requested (if you would like these to be vegan please write in the notes and we will provide you with an additional flax egg).
Gluten-free, dairy-free, and naturally sweetened!
Makes 9 cinnamon rolls
What you'll need:
A mixing bowl, an 8x8 pan, parchment paper or a silicone mat, and one egg.
Almond flour, tapioca flour, psyllium husk, organic maple syrup, organic virgin coconut oil, ground flax seeds, ground chia, xanthan gum, baking powder, cinnamon, coconut sugar monk fruit/erythritol blend, coconut milk, vanilla
|Nutrition Info (per roll; g) 9 rolls total||
Contains tree nuts
May contain peanuts*
*The ingredient manufacturers produce other products containing these ingredients in their facilities and therefore we cannot guarantee the absence of these allergens.