Chocolate Chip Blondies that are too delicious for words. They are soft and chewy, almost like a chocolate chip cookie, but with the consistency of a brownie. The flavour melts in your mouth, and they just so happen to be vegan-friendly. These versatile goods are a hit with everyone!
Gluten-free, dairy-free, naturally sweetened, vegan-friendly and a keto-option available!
Makes 12 blondies.
What you'll need:
- Mixing bowl, parchment, and an 8x8 baking pan
- 2 tbsp melted coconut oil (or butter)
- 3 tbsp almond milk (or other milk)
- 2 tbsp maple syrup or honey
- 1/4 cup almond (or peanut) butter
Standard: Almond flour, tapioca flour, monk fruit/erythritol blend, organic flax, dark chocolate chips, baking powder, sea salt
|Nutrition Info (per brownie; g) 12 brownies total||43
Contains tree nuts, soy
May contain peanuts